Jan. 14th, 2009

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For [livejournal.com profile] brisingamen, and anyone else who's interested.

These are adapted from recipes in New Recipes for your Slo-cooker (sic) by Annette Yates. I can't remember how many portions each makes, I'm afraid - if it's 4 or less, I usually make double quantities anyway, since my slow cooker is huge. I can go and look it up if anyone particularly wants to know.

Tomato, Butter Bean and Rosemary )

Green Pea and Bacon )

I'd be interested in hearing any good recipes for slow cooker main meals, especially if they don't involve browning meat first thing in the morning.

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